Cooking with Cannabis – THC-Infused Coffee

Can THC Be Used in Coffee?

if you’ve never tried cannabis-infused food or drink before, this concept might come as a bit of a surprise. Believe it or not, though, consuming THC through edibles is not only delicious but also gets to work much more effectively and the effects last longer, too.

This tasty, easy, and quick THC coffee requires just a few staple ingredients to create:

Preparation Time: 5 mins
Cooking Time: 50 mins
Strains: Sour Diesel
Servings: 2 Persons

THC Sour Diesel at NaturalAid, California, LASour Diesel Cannabis Strains at Legal Cannabis Weed Dispensary, California

Ingredients

  • Coffee (your favorite coffee)
  • 3 cups of water
  • Butter or coconut oil
  • Cannabis of your choice (recipe calls for 1/2 gram)

Preparation

Step 1

To start with, you want to break your weed down into small pieces.

Step 2

Once you have crushed your cannabis down to a suitable size, heat your water (3 cups) over medium heat on the hob. Bring the water gently to the boil. You want to add your butter or coconut oil into the boiling water so that it melts. The butter/oil helps to absorb the cannabis as it boils, making for your high-hitting coffee later on!

Step 3

Sprinkle in your crushed-up cannabis and leave for around 35-40 minutes. This shouldn’t require too much watching over but stirring occasionally is essential.

Step 4

Once your time has passed, you need to strain the mixture through a small hole sieve. Once sieved through, you are now ready to prepare your coffee!

Step 5

Take your coffee of choice and add the combination together, adding any extras such as sugar as desired.

Share:

4 Make at Home Cannabis Beverages

Importance of CBD in Drinks

Be the first to comment “Cooking with Cannabis – THC-Infused Coffee”

(will not be shared)