Infusing your own coconut oil with cannabis and using it to make DIY edibles is probably a lot easier than you may have thought! <\/p>\n
Cannabis-Infused Coconut Oil<\/strong><\/p>\n Ingredients<\/strong><\/p>\n Other Supplies<\/strong><\/p>\n Cannabis-Infused Oils<\/a><\/span> at NaturalAid – Legal Cannabis Dispensary, Sunland, California<\/a><\/span><\/p>\n Preparation<\/strong><\/p>\n Step 1<\/strong> <\/p>\n Preheat your oven to 215\u00b0F.<\/p>\n Step 2<\/strong><\/p>\n Break up the weed using a cannabis grinder\/scissors. <\/p>\n Step 3<\/strong><\/p>\n Cover the bottom of your baking dish with the ground cannabis, and seal tightly with aluminum foil.<\/p>\n Step 4<\/strong><\/p>\n Bake it in the 215\u00b0F oven for 30 minutes to activate the cannabis. This process is called decarboxylation, and it helps to create a more potent oil infusion! <\/p>\n Step 5<\/strong><\/p>\n Remove from the oven, leaving the aluminum foil tight over the top. Keeping it sealed helps prevent cannabinoid-rich vapor or steam from escaping the container, and allows it to settle back into the herb \u2013 again, helping with potency! <\/p>\n Step 6<\/strong><\/p>\n Melt your coconut oil in a medium-size pan over low heat while the baking dish filled with herb cools. <\/p>\n Step 7<\/strong><\/p>\n After the herb dish has been left to cool for about 15 minutes, uncover and pour the melted coconut oil over the cannabis. Use a spoon to mix until combined; the goal is to coat all of the dry herb with oil! <\/p>\n Step 8<\/strong><\/p>\n Cover tightly with the aluminum foil once more, and return it to the 215\u00b0F oven for an hour and a half. If possible, it\u2019s best to stir\/agitate the mixture once or twice while it\u2019s baking. Doing so helps the cannabinoids distribute more evenly. <\/p>\n Step 9<\/strong><\/p>\n Remove the dish from the oven, and let cool with the aluminum foil cover on for 15-20 minutes \u2013 until you can comfortably handle the dish. <\/p>\n Step 10<\/strong><\/p>\n Place a double-layer of cheesecloth over the opening of whatever storage vessel you\u2019re using for your infused oil.<\/p>\n Step 11<\/strong><\/p>\n Carefully pour your infusion over the cheesecloth, straining out all chunks of plant matter in the process. <\/p>\n Step 12<\/strong><\/p>\n Gather up the sides of the cheesecloth into a bundle, and squeeze out as much remaining oil as possible. <\/p>\n DONE!<\/em> <\/p>\n","protected":false},"excerpt":{"rendered":" Infusing your own coconut oil with cannabis and using it to make DIY edibles is probably a lot easier than […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[160,145],"tags":[167,165,146],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/13918"}],"collection":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/comments?post=13918"}],"version-history":[{"count":1,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/13918\/revisions"}],"predecessor-version":[{"id":13919,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/13918\/revisions\/13919"}],"wp:attachment":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/media?parent=13918"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/categories?post=13918"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/tags?post=13918"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\n
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