Cannabis Infused Egg Cups Recipe<\/strong> <\/p>\n

Ingredients:<\/strong><\/p>\n

\n
• 12 eggs<\/li>\n
• 1\/2 cup milk<\/li>\n
• 1\/2 cup grated cheese<\/li>\n
• 1\/4 cup cannabutter<\/li>\n
• 1\/2 cup chopped spinach<\/li>\n
• 1\/2 cup diced tomatoes<\/li>\n
• 1\/4 cup chopped onions<\/li>\n
• Salt and pepper to taste<\/li>\n<\/ul>\n

  <\/a><\/p>\n

  Get the Best Quality Cannabis Infused Cookies<\/a><\/span> – Visit Our Store or Order Online Now<\/a><\/span><\/p>\n

  Preparation<\/strong><\/p>\n

  Step 1<\/strong> <\/p>\n

  Preheat the oven to 350\u00b0F (180\u00b0C).<\/p>\n

  Step 2<\/strong> <\/p>\n

  In a large mixing bowl, whisk together the eggs and milk until well combined. <\/p>\n

  Step 3<\/strong> <\/p>\n

  Add the grated cheese, cannabutter, chopped spinach, diced tomatoes, chopped onions, salt, and pepper to the bowl. Mix everything together until all ingredients are evenly distributed. <\/p>\n

  Step 4<\/strong> <\/p>\n

  Grease a muffin tin with some non-stick cooking spray. Then, use a ladle to fill each muffin cup with the egg mixture.<\/p>\n

  Step 5<\/strong> <\/p>\n

  Bake the egg cups in the preheated oven for 20-25 minutes, or until the tops are golden brown and the egg is fully cooked.<\/p>\n

  Step 6<\/strong> <\/p>\n

  Remove the muffin tin from the oven and let the egg cups cool for a few minutes.<\/p>\n

  Step 7<\/strong> <\/p>\n

  Use a knife or spoon to gently remove the egg cups from the muffin tin. Serve hot and enjoy your cannabis-infused egg cups!<\/p>\n

  Note: <\/strong>Be sure to label and store any remaining egg cups in an air-tight container in the fridge.<\/em> <\/p>\n","protected":false},"excerpt":{"rendered":"

  Cannabis Infused Egg Cups Recipe Ingredients: 12 eggs 1\/2 cup milk 1\/2 cup grated cheese 1\/4 cup cannabutter 1\/2 cup […]<\/p>\n","protected":false},"author":1,"featured_media":17557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[160,145],"tags":[146],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/17556"}],"collection":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/comments?post=17556"}],"version-history":[{"count":4,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/17556\/revisions"}],"predecessor-version":[{"id":17561,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/posts\/17556\/revisions\/17561"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/media\/17557"}],"wp:attachment":[{"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/media?parent=17556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/categories?post=17556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.naturalaid.com\/wp-json\/wp\/v2\/tags?post=17556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}