How to make French Toast with Cannabutter


  • 2 tablespoons of cannabutter
  • 6-8 thick-cut slices of bread
  • 1 1/2 teaspoons of cinnamon
  • 1/2 cup of milk
  • 3/4 teaspoon of vanilla
  • 3 eggs
  • Maple syrup

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  • Step 1

    In a large mixing bowl, crack the eggs and whisk together. Add milk, cinnamon, and vanilla, and continue to whisk until fully blended.

  • Step 2

    Heat up a non-stick skillet on a medium heat setting.

  • Step 3

    Submerge each piece of bread into the egg mixture and place on the skillet. Cook each side until golden brown.

  • Step 4

    Spread a coat of cannabutter to the still-warm french toast. Use more or less according to your desired dosage. Serve with maple syrup, and enjoy.